Our Menu

Sunday Brunch Menu | Lunch Menu | Dinner Menu | Beverages | Unique draft beer selection

Come and experience our oasis of Caribbean-inspired cuisine. Serving the Seacoast for over 15 years with the Seacoast’s first wood-burning grill.

There is always something refreshing to quench your thirst – choose from one our specialty margaritas, tropical coolers, martinis, mojitos and more. We have a unique selection of locally brewed beer on tap and a great wine selection.

We're here everyday for Lunch and Dinner, so stop by for some Sizzle with a Splash.

Executive Chef: Terrence Remick

Restaurant Hours:
Lunch service begins at 11:30am Monday thru Saturday.

Brunch served on Sundays from 10:00am-2:00pm. Sundays our dinner menus are available starting at 2:00pm.

Dinner service begins at 5:00 Monday thru Saturday. Sunday thru Thursday dinner service ends at 9:00pm and 10:00pm on Friday and Saturday.